Practical cookery :
Practical cookery : for level 2 NVQ and apprenticeships.
- 12th ed. / John Campbell ... [et al.].
- London : Hodder Education, 2012.
- xiv, 674 p. : col. ill. ; 26 cm.
Previous ed.: published as by John Campbell, David Foskett and Victor Ceserani. 2008. Includes index.
The market-leading catering textbook for 50 years, 'Practical Cookery' has now been updated to include a full range of up-to-date recipes and methods, as well as to ensure a new look for the millennium.
Specialized.
9781444170085 (hbk.) : £29.99 1444170082 (hbk.) : £29.99
Cooking--Textbooks.
Food and Drink.
Previous ed.: published as by John Campbell, David Foskett and Victor Ceserani. 2008. Includes index.
The market-leading catering textbook for 50 years, 'Practical Cookery' has now been updated to include a full range of up-to-date recipes and methods, as well as to ensure a new look for the millennium.
Specialized.
9781444170085 (hbk.) : £29.99 1444170082 (hbk.) : £29.99
Cooking--Textbooks.
Food and Drink.
