Food and drink service
Bamunuge, Holly.
Food and drink service level 2 / [electronic resource] : Holly Bamunuge, Graham Edwards, Joyce Nutley. - [London] : Heinemann, 2008. - viii, 488 p. : ill. (some col.), port. - ProActive hospitality & catering .
Includes index. In association with City & Guilds. The book is ... to provide the knowledge requirements of the key units from the National Vocational Qualification (NVQ) in Food and Drink Service ..."--Introd.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Food service--Great Britain.
Restaurant management--Great Britain.
Examinations--Great Britain--Handbooks, manuals, etc.
Electronic books.
Food and drink service level 2 / [electronic resource] : Holly Bamunuge, Graham Edwards, Joyce Nutley. - [London] : Heinemann, 2008. - viii, 488 p. : ill. (some col.), port. - ProActive hospitality & catering .
Includes index. In association with City & Guilds. The book is ... to provide the knowledge requirements of the key units from the National Vocational Qualification (NVQ) in Food and Drink Service ..."--Introd.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Food service--Great Britain.
Restaurant management--Great Britain.
Examinations--Great Britain--Handbooks, manuals, etc.
Electronic books.
