WJEC CBAC hospitality and catering for GCSE / (Record no. 39060)
[ view plain ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 01169nam a22003138a 4500 |
| 001 - CONTROL NUMBER | |
| control field | 346609 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20170630133811.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 090430s2009 enka d 000|0 eng|d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780340986820 (pbk.) : |
| Terms of availability | £14.99 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0340986824 (pbk.) : |
| Terms of availability | £14.99 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | ()0340986824 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | StDuBDS |
| Transcribing agency | StDuBDS |
| Modifying agency | UK-BfC |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Edition number | 22 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Gardiner, Judy. |
| 245 10 - TITLE STATEMENT | |
| Title | WJEC CBAC hospitality and catering for GCSE / |
| Statement of responsibility, etc. | Judy Gardiner and Jacqui Housley. |
| 246 30 - VARYING FORM OF TITLE | |
| Title proper/short title | Hospitality and catering for GCSE. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 2nd ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | London : |
| Name of publisher, distributor, etc. | Hodder Arnold, |
| Date of publication, distribution, etc. | 2009. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 216 p. : |
| Other physical details | ill. ; |
| Dimensions | 28 cm. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes index. |
| 520 8# - SUMMARY, ETC. | |
| Summary, etc. | Completely revised and updated for WJEC's new course in GCSE hospitality and catering, this book is designed to support students throughout their study, coursework preparation and revision for final exams. |
| 521 2# - TARGET AUDIENCE NOTE | |
| Target audience note | GCSE. |
| 521 ## - TARGET AUDIENCE NOTE | |
| Target audience note | Adolescent. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Hospitality industry. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Caterers and catering. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Housley, Jacqui. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Suppress in OPAC | Do not suppress |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Date last checked out | Cost, replacement price | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Other/Generic Classification Scheme | Hockney Library | Hockney Library | Library Store (Please ask to see) | 10/12/2009 | 14.99 | 1 | 647.94/GAR | 7411938676 | 05/01/2018 | 15/12/2017 | 14.99 | 30/06/2017 | 2 week loan |
