Dirty vegan / (Record no. 83366)
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000 -LEADER | |
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fixed length control field | 00863nam a22003138i 4500 |
001 - CONTROL NUMBER | |
control field | 021623166 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | UkOxU |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20210614152602.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 180928s2018 enk 000|0|eng|d |
015 ## - NATIONAL BIBLIOGRAPHY NUMBER | |
National bibliography number | GBB8I1035 |
Source | bnb |
016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER | |
Record control number | 019072238 |
Source | Uk |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9781784725969 (hbk.) : |
Terms of availability | £18.99 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (Uk)019072238 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | StDuBDS |
Language of cataloging | eng |
Description conventions | rda |
Transcribing agency | StDuBDS |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Edition number | 23 |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Pritchard, Matt, |
Relator term | author. |
245 10 - TITLE STATEMENT | |
Title | Dirty vegan / |
Statement of responsibility, etc. | Matt Pritchard. |
263 ## - PROJECTED PUBLICATION DATE | |
Projected publication date | 201812 |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
Place of production, publication, distribution, manufacture | London : |
Name of producer, publisher, distributor, manufacturer | Mitchell Beazley, |
Date of production, publication, distribution, manufacture, or copyright notice | 2018. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 1 volume ; |
Dimensions | 25 cm |
336 ## - CONTENT TYPE | |
Content type term | text |
Source | rdacontent |
337 ## - MEDIA TYPE | |
Media type term | unmediated |
Source | rdamedia |
338 ## - CARRIER TYPE | |
Carrier type term | volume |
Source | rdacarrier |
500 ## - GENERAL NOTE | |
General note | TV tie-in. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Vegan cooking. |
776 08 - ADDITIONAL PHYSICAL FORM ENTRY | |
Relationship information | ebook version : |
International Standard Book Number | 9781784725983 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
Suppress in OPAC | Do not suppress |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Total Checkouts | Total Renewals | Full call number | Barcode | Date last seen | Date last checked out | Cost, replacement price | Price effective from | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Dewey Decimal Classification | Hockney Library | Hockney Library | Main Floor | 12/12/2020 | 43 | 20.00 | 2 | 5 | 641.5636/PRI | 7412320013 | 23/09/2022 | 11/01/2022 | 20.00 | 12/12/2020 | 2 week loan |