Broke vegan : (Record no. 86030)
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000 -LEADER | |
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fixed length control field | 01219nam a22003138i 4500 |
001 - CONTROL NUMBER | |
control field | BDZ0044952809 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | StDuBDS |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20220608152441.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 200803s2020 enka 000|0|eng|d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
ISBN | 9780600636984 (hbk.) : |
Terms of availability | £12.99 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | StDuBDS |
050 #4 - Library of Congress Classification | |
Library of Congress Class mark | TX837 |
072 #7 - SUBJECT CATEGORY CODE | |
Subject category code | FOO |
Source | ukslc |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal author | Sidey, Saskia, |
Relator term | author. |
245 10 - TITLE STATEMENT | |
Title | Broke vegan : |
Subtitle | over 100 plant-based recipes that don't cost the earth / |
Statement of responsibility, etc | Saskia Sidey. |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
Place of production, publication, distribution, manufacture | London : |
Name of producer, publisher, distributor, manufacturer | Hamlyn, |
Date of production, publication, distribution, manufacture, or copyright notice | 2020. |
300 ## - PHYSICAL DESCRIPTION | |
Physical description | 144 pages : |
Other physical details | illustrations ; |
Dimensions | 22 cm |
336 ## - CONTENT TYPE | |
Content type term | text |
Source | rdacontent |
336 ## - CONTENT TYPE | |
Content type term | still image |
Source | rdacontent |
337 ## - MEDIA TYPE | |
Media type term | unmediated |
Source | rdamedia |
338 ## - CARRIER TYPE | |
Carrier type term | volume |
Source | rdacarrier |
520 8# - Summary | |
Summary | We all want to help do our bit to save the planet by moving towards a plant-based diet, but let's face it: eating vegan can be expensive. With over 100 plant-based recipes using supermarket staples along with hints and tips for making your food go further, 'Broke Vegan' will have you cooking meals time after time that save money and save the planet. |
650 #0 - SUBJECT HEADINGS | |
Subject term | Vegan cooking. |
650 #0 - SUBJECT HEADINGS | |
Subject term | Low budget cooking. |
650 #7 - SUBJECT HEADINGS | |
Subject term | Food and Drink. |
263 ## - PROJECTED PUBLICATION DATE | |
Projected publication date | 202012 |
Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Full call number | Barcode | Date last seen | Cost, replacement price | Price effective from | Koha item type | Total Checkouts | Total Renewals | Date last borrowed |
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Hockney Library | Hockney Library | Main Floor | 21/05/2022 | 48 | 12.99 | 641.56362/SAS | 7412323942 | 23/09/2022 | 12.99 | 21/05/2022 | 2 week loan | |||||||
Hockney Library | Hockney Library | Main Floor | 21/05/2022 | 12.99 | 641.56362/SAS | 7412323950 | 04/10/2022 | 12.99 | 21/05/2022 | 2 week loan | 1 | 6 | 10/06/2022 |