Fox and Cameron's food science, nutrition & health.
Publication details: London : Hodder Arnold, 2006.Edition: 7th ed. / [revised and updated by] Michael E.J. LeanDescription: x, 320 p. : ill. ; 25 cmISBN:- 0340809485 (pbk.)
- 9780340809488
- 22
- TX354
Item type | Home library | Class number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
2 week loan | Hockney Library Library Store (Please ask to see) | 613.2/FOX (Browse shelf(Opens below)) | Available | 7411789069 |
Browsing Hockney Library shelves, Shelving location: Library Store (Please ask to see) Close shelf browser (Hides shelf browser)
613.2/DOY Healthy eating / | 613.2/DUP Focus on nutrition / | 613.2/FOX Food science, nutrition and health / | 613.2/FOX Fox and Cameron's food science, nutrition & health. | 613.2/FRA Nutrition for children / | 613.2/GRE The Great British diet : dietitians and their families test a recipe for healthy eating / | 613.2/INT Introduction to human nutrition. |
Previous ed.: published as Food science, nutrition and health. London: Edward Arnold, 1995.
Includes bibliographies and index.
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