Feeding the under 5s / Allan Dyson and Lucy Meredith.
Publication details: London : David Fulton, 2006.Description: v, 114 p. : ill. ; 30 cmISBN:- 1843123886 (pbk.) :
- 9781843123880
- 22
| Item type | Home library | Class number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
| 2 week loan | Hockney Library DHB Library Store (Please ask to see) | 613.2083/DYS (Browse shelf(Opens below)) | Available | 7411888539 |
Browsing Hockney Library shelves, Shelving location: DHB Main Collection Close shelf browser (Hides shelf browser)
| 613.2083/DAR A practical guide to child nutrition / | 613.2083/DAR A practical guide to child nutrition / | 613.2083/DYS Feeding the under 5s / | 613.2083/DYS Feeding the under 5s / | 613.2083/EFF Effectiveness of interventions to promote healthy eating in preschool children aged 1 to 5 years / | 613.2083/WHI The nursery food book / | 613.20846/COP Nutritional care for older people : |
Includes bibliographical references (p. 112-113) and index.
One young child in every four is overweight and one in ten is obese. As a key issue that needs to be tackled early, starting with the under fives, this book offers advice and recipe ideas for feeding young children properly, and ways to improve their understanding of food and nutrition.
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