Sustainability in hospitality : how innovative hotels are transforming the industry / edited by Miguel Angel Gardetti and Ana Laura Torres.
Publisher: Sheffield : Greenleaf Publishing, 2016Copyright date: ©2016Description: vi, 263 pages : illustrations (black and white) ; 24 cmContent type:- text
- still image
- unmediated
- volume
- 9781783531998 (pbk.) :
- 1783531991
- 23
Item type | Home library | Class number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
2 week loan | Hockney Library Main Floor | 338.4791/SUS (Browse shelf(Opens below)) | Available | 7412243426 |
Includes bibliographical references.
This edited collection examines how the hospitality industry is addressing sustainability and ethical issues. Covering supply chain management, innovative sustainability initiatives, CSR programmes, biologically-respectful tourism and value creation, it presents global viewpoints on embedding sustainability into all aspects of the hospitality industry, and the impact this could have on transforming the sector into an advocate for more sustainable, eco-conscious tourism.
Specialized.
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