Revenue management for hospitality and tourism / edited by Patrick Legoh�erel, Elisabeth Poutier and Alan Fyall.
Publication details: Oxford : Goodfellow Publishers, [2013]Description: xi, 255 pages : illustrations (black and white) ; 25 cmContent type:- text
- still image
- unmediated
- volume
- 9781908999498 (pbk.) :
- TX911.3.M27
Item type | Home library | Class number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
2 week loan | Hockney Library DHB Library Store (Please ask to see) | 647.940681/REV (Browse shelf(Opens below)) | Available | 7412365513 |
Browsing Hockney Library shelves, Shelving location: DHB Main Collection Close shelf browser (Hides shelf browser)
647.94068/OLS Strategic management in the hospitality industry / | 647.94068/WAL Introduction to hospitality / | 647.94068/WAL Introduction to hospitality / | 647.940681/REV Revenue management for hospitality and tourism / | 647.940688/HUD Customer service for hospitality and tourism / | 647.940688/HUD Customer service for hospitality and tourism / | 647.94072/BRO Researching hospitality and tourism |
Includes bibliographical references and index.
Written by leading academic and industry experts actively engaged in revenue management, research and teaching this is a new and original treatment of the whole field for students and professionals.
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