Nutrition : maintaining and improving health / by Geoffrey P. Webb.
Publication details: Boca Raton : CRC Press, [©2020]Edition: Fifth editionDescription: xxix, 646 pages : illustrations (colour) ; 25 cmContent type:- text
- still image
- unmediated
- volume
- 9780815362418 (pbk.) :
- 23
- QP141 .W3952 2020
| Item type | Home library | Class number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
| 2 week loan | Hockney Library Main Floor | 613.2/WEB (Browse shelf(Opens below)) | Available | 7412383422 | ||
| 2 week loan | Hockney Library Main Floor | 613.2/WEB (Browse shelf(Opens below)) | Issued | 17/09/2024 | 7412383430 | |
| 2 week loan | Hockney Library Main Floor | 613.2/WEB (Browse shelf(Opens below)) | Available | 7412383449 | ||
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| 613.2/WEB Nutrition : | 613.2/WEB Nutrition : | 613.2/WEB Nutrition : | 613.2/WEB Nutrition : | 613.20727/NEL Statistics in nutrition and dietetics / | 613.2083/MOR Infant, child and adolescent nutrition : a practical handbook / | 613.20846/BER Nutrition for the older adult. |
Previous edition: London: Hodder Arnold, 2012.
Includes bibliographical references and index.
This edition continues to offer wide-ranging coverage of all aspects of nutrition, including: nutritional assessment epidemiological and experimental methods used in nutrition research social aspects of nutrition the science of food as a source of energy and essential nutritients variation in nutritional needs.
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