Nutrition : maintaining and improving health / by Geoffrey P. Webb.

By: Publication details: Boca Raton : CRC Press, [©2020]Edition: Fifth editionDescription: xxix, 646 pages : illustrations (colour) ; 25 cmContent type:
  • text
  • still image
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9780815362418 (pbk.) :
Subject(s): DDC classification:
  • 23
LOC classification:
  • QP141 .W3952 2020
Summary: This edition continues to offer wide-ranging coverage of all aspects of nutrition, including: nutritional assessment epidemiological and experimental methods used in nutrition research social aspects of nutrition the science of food as a source of energy and essential nutritients variation in nutritional needs.
List(s) this item appears in: BA HASW: Diet, social nutrition & health | FDsc Sport: Nutrition in Health & Disease
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Previous edition: London: Hodder Arnold, 2012.

Includes bibliographical references and index.

This edition continues to offer wide-ranging coverage of all aspects of nutrition, including: nutritional assessment epidemiological and experimental methods used in nutrition research social aspects of nutrition the science of food as a source of energy and essential nutritients variation in nutritional needs.

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