Asian green : everyday plant-based recipes inspired by the East / Ching-He Huang ; photography by Tamin Jones.
Publisher: London : Kyle Books, 2021Description: 208 pages : illustrations (colour) ; 26 cmContent type:- text
- still image
- unmediated
- volume
- 9780857836342 (hbk.) :
- TX801
| Item type | Home library | Class number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
| 2 week loan | Hockney Library Main Floor | 641.65095/HUA (Browse shelf(Opens below)) | Available | 7412323918 | ||
| 2 week loan | Hockney Library Main Floor | 641.65095/HUA (Browse shelf(Opens below)) | Available | 7412323640 |
Browsing Hockney Library shelves, Shelving location: Main Floor Close shelf browser (Hides shelf browser)
| 641.595/LIA Adam Liaw's Asian cookery school / | 641.6383/FAR The science of spice : | 641.65095/HUA Asian green : everyday plant-based recipes inspired by the East / | 641.65095/HUA Asian green : everyday plant-based recipes inspired by the East / | 641.66/MEA The meat cookbook / | 641.66/MEA The meat cookbook / | 641.815/AME Blue ribbon baking / |
Includes index.
Asia has always had an abundance of delicious recipes that are traditionally meat and dairy free. Here, Ching-He Huang draws inspiration from across the continent to create simple, healthy home cooking that everyone can enjoy.
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