Singer, Peter, 1946-

The ethics of what we eat : why our food choices matter / Peter Singer and Jim Mason. - [Emmaus, Pa.?] : Rodale, c2006. - viii, 328 p. ; 23 cm.

Includes bibliographical references and index.

9781594866876 (pbk.) : No price 1594866872 (pbk.) : No price


Food--Moral and ethical aspects.
Diet--Moral and ethical aspects.
Food industry and trade--Moral and ethical aspects.
Gastronomy.
Food preferences.