Singer, Peter, 1946-
The ethics of what we eat : why our food choices matter /
Peter Singer and Jim Mason.
- [Emmaus, Pa.?] : Rodale, c2006.
- viii, 328 p. ; 23 cm.
Includes bibliographical references and index.
9781594866876 (pbk.) : No price 1594866872 (pbk.) : No price
Food--Moral and ethical aspects.
Diet--Moral and ethical aspects.
Food industry and trade--Moral and ethical aspects.
Gastronomy.
Food preferences.