Hix, Mark. <br/><br/>
British regional food :  a cook's tour of Britain and Ireland / 
Mark Hix ; photography by Jason Lowe. 
 - London :  Quadrille,  2008. 
 - 240 p. :  col. ill. ;  27 cm. 
<br/><br/> Originally published: 2006.  Includes index.  Formerly CIP. 
<br/><br/><label>ISBN: </label>9781844005994 (pbk.) :  £14.99 1844005992 (pbk.) :  £14.99 
<br/><br/><label>Nat. Bib. No.: </label>GBA802087  bnb 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cookery, British.<br/>Food habits--Great Britain.