Atherton, Jason.

Gourmet food for a fiver / Jason Atherton with Judy Joo ; photography by Yuki Sugiura. - London : Quadrille, 2010. - 191 p. : col. ill. ; 25 cm.

Includes index.

Jason Atherton brings inexpensive, accessible gourmet food into the home kitchen. This book shows readers how to create mouthwatering meals within a tight budget at home. Based on the idea of a two-course meal - a starter and main course, or a main course plus dessert - there are more than 80 recipes to choose from.

9781844008162 (pbk.) : £14.99 1844008169 (pbk.) : £14.99


Low budget cookery.
Food and Drink.