TY  - BOOK
AU  - Reed,Cara
TI  - Decadent gluten-free vegan baking
SN  - 9781624140716 (pbk.) :
PY  - 2014///
CY  - Salem
PB  - Page Street
KW  - Vegan cooking
KW  - Gluten-free diet
KW  - Recipes
KW  - Baking
KW  - Food and Drink
KW  - eflch
KW  - ukslc
N2  - Baking delicious, one-of-a-kind desserts is one thing, but when those desserts put the exclamation point on healthy by being gluten-free and vegan, now that's something everybody can enjoy. In this book, Cara Reed shares over 100 easy gluten-free vegan recipes, using tasty substitutions such as almond milk, soy butter, coconut oil and nut-based cream, so your treats can be the star of the show in any setting
ER  -