D'Mello, J. P. Felix. <br/><br/>
Food safety  contaminants and toxins / 
edited by J.P.F. D'Mello. 
 - Oxford, OX ;  Cambridge, MA :  CABI Pub.,  c2003. 
 - xvi, 452 p. :  ill. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>0851996078 9780851997513 (Proquest Ebook Central) 
<br/><br/><label>Source: </label>295055  Proquest Ebook Central 
<br/><br/><label>LCCN: </label>
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--Safety measures.<br/>Food--Toxicology.