Foods, nutrition and sports performance : an international scientific consensus held 4-6 February 1991 and organized by Mars, Incorporated, with International Olympic Committee patronage / edited by Clyde Williams and John T. Devlin.
Publication details: London : E & FN Spon, 1992.Description: 194p ; 23 cmISBN:- 0419178902
- 9780419178903
- 12A
| Item type | Home library | Class number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
| 2 week loan | Hockney Library Library Store (Please ask to see) | 613.2024796/FOO (Browse shelf(Opens below)) | Available | 7410899405 |
'... proceedings of the International Scientific Consensus Conference on Foods, Nutrition and Sports Performance' - Preface.
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