Ottolenghi : the cookbook.
Publication details: London : Ebury, 2008.Description: 288 p. : col. ill. ; 29 cmISBN:- 9780091922344 (hbk.) :
- 0091922348 (hbk.) :
- 22
Item type | Home library | Class number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
2 week loan | Hockney Library Main Floor | 641.5/OTT (Browse shelf(Opens below)) | Available | 7412041831 | ||
2 week loan | Hockney Library Library Store (Please ask to see) | 641.5/OTT (Browse shelf(Opens below)) | Available | 7411872977 |
Includes index.
Text by Yotam Ottolenghi and Sami Tamimi; photography by Richard Learoyd.
Ottolenghi is one of the most iconic and dynamic restaurants in the country. The 140 original recipes in this book cover everything from accomplished meat and fish main courses, through to many healthy and quick salads and suppers, plus Ottolenghi's famous and delectable cakes and breads.
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