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Basic pastrywork techniques / L. G. Nicolello, J. Dinsdale.

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Publication details: London : Hodder & Stoughton Educational, 1991.Edition: 2nd edDescription: xi,239p. ; 24 cmISBN:

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Item type	Home library	Class number	Status	Date due	Barcode
2 week loan	Hockney Library Library Store (Please ask to see)	641.865/NIC (Browse shelf(Opens below))	Available		7410434844

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