Human nutrition.

Contributor(s):

Publication details: Oxford : Oxford University Press, [©2017]Edition: Thirteenth edition / edited by Catherine Geissler, Hilary PowersDescription: xiii, 769 pages : illustrations (black and white, and colour) ; 27 cmContent type:

text
still image

Media type:

unmediated

Carrier type:

volume

ISBN:

9780198768029 (pbk.) :

Uniform titles:

Human nutrition and dietetics.

Subject(s):

DDC classification:

LOC classification:

RC620

Summary: The most complete review of human nutrition, ideal for those looking for a deeper grounding in the subject before pursuing a career in the discipline.

Holdings
Item type	Home library	Class number	Status	Date due	Barcode
2 week loan	Hockney Library Main Floor	613.2/GEI (Browse shelf(Opens below))	Available		7412455946
2 week loan	Hockney Library Main Floor	613.2/GEI (Browse shelf(Opens below))	Available		7412383414
2 week loan	Hockney Library Main Floor	613.2/GEI (Browse shelf(Opens below))	Available		7412384062
2 week loan	Trinity Green Library Trinity Green	613.2/GEI (Browse shelf(Opens below))	Issued	01/11/2023	7412455938

Previous edition: 2011.

Includes bibliographical references and index.

The most complete review of human nutrition, ideal for those looking for a deeper grounding in the subject before pursuing a career in the discipline.

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Human nutrition.

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