| 000 | 01224cam a2200277 a 4500 | ||
|---|---|---|---|
| 001 | 101519 | ||
| 005 | 20170630131834.0 | ||
| 008 | 991230s1992 enk 100 0 eng| | ||
| 015 |
_aGB92Z4346 _2bnb |
||
| 020 |
_a0419178902 _c£14.95 (July) |
||
| 020 | _a9780419178903 | ||
| 035 | _a(UK-BfC)0419178902 | ||
| 040 |
_aUkLJWS _dUK-NcNUL |
||
| 082 | 0 | _212A | |
| 245 | 0 | 0 |
_aFoods, nutrition and sports performance : _ban international scientific consensus held 4-6 February 1991 and organized by Mars, Incorporated, with International Olympic Committee patronage / _cedited by Clyde Williams and John T. Devlin. |
| 260 |
_aLondon : _bE & FN Spon, _c1992. |
||
| 300 |
_a194p ; _c23 cm. |
||
| 500 | _a'... proceedings of the International Scientific Consensus Conference on Foods, Nutrition and Sports Performance' - Preface. | ||
| 700 | 1 | _aWilliams, Clyde. | |
| 700 | 1 | _aDevlin, John T. | |
| 710 | 2 | _aMars, Incorporated. | |
| 710 | 2 | _aInternational Olympic Committee. | |
| 711 | 2 |
_aInternational Scientific Consensus Conference on Food, Nutrition and Sports Performance _d(1991 : _cLausanne) |
|
| 942 | _n0 | ||
| 999 |
_c13152 _d13152 |
||