| 000 | 00953cam a2200289 a 4500 | ||
|---|---|---|---|
| 001 | 222222 | ||
| 005 | 20170630132324.0 | ||
| 008 | 980825s1998 enka 000 0 eng| | ||
| 015 |
_aGB98W4791 _2bnb |
||
| 020 |
_a1902375149 _cNo price |
||
| 020 | _a9781902375144 | ||
| 035 | _a(UK-BfC)1902375149 | ||
| 040 |
_aStDuBDS _dUK-NoUC |
||
| 082 | 0 | _221 | |
| 100 | 1 |
_aPhillips, Carol, _d1952- |
|
| 245 | 1 | 0 |
_aFood, bacteria and health : _ba practical guide / _cCarol Phillips. |
| 260 |
_aOxford : _bChandos, _c1998. |
||
| 300 |
_aix, 140p. : _bill. ; _c30 cm. |
||
| 490 | 0 | _aThe Chandos series on the food industry in association with the British Library | |
| 504 | _aIncludes bibliographical references. | ||
| 650 | 0 | _aFood contamination. | |
| 650 | 0 | _aFood poisoning. | |
| 650 | 0 |
_aFood _xMicrobiology. |
|
| 710 | 2 | _aBritish Library. | |
| 942 | _n0 | ||
| 999 |
_c20098 _d20098 |
||