000 | 01298nam a2200313 a 4500 | ||
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001 | 341157 | ||
005 | 20170630133729.0 | ||
008 | 080126s2008 enka 001 0 eng d | ||
020 |
_a9780091922344 (hbk.) : _c£25.00 |
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020 |
_a0091922348 (hbk.) : _c£25.00 |
||
035 | _a()0091922348 | ||
040 |
_aStDuBDS _cStDuBDS |
||
082 | 0 | 4 | _222 |
100 | 1 | _aOttolenghi, Yotam. | |
245 | 1 | 0 |
_aOttolenghi : _bthe cookbook. |
260 |
_aLondon : _bEbury, _c2008. |
||
300 |
_a288 p. : _bcol. ill. ; _c29 cm. |
||
500 | _aIncludes index. | ||
500 | _aText by Yotam Ottolenghi and Sami Tamimi; photography by Richard Learoyd. | ||
520 | 8 | _aOttolenghi is one of the most iconic and dynamic restaurants in the country. The 140 original recipes in this book cover everything from accomplished meat and fish main courses, through to many healthy and quick salads and suppers, plus Ottolenghi's famous and delectable cakes and breads. | |
610 | 2 | 0 | _aOttolenghi (Restaurant) |
650 | 0 | _aCookery. | |
700 | 1 | _aTamimi, Sami. | |
700 | 1 | _aLearoyd, Richard. | |
942 | _n0 | ||
999 |
_c38142 _d38142 |