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008 020510s2002 enka sb 001 0 eng d
020 _a9786611022082 (electronic bk.)
020 _z9780750652490 (pbk.)
020 _z0750652497 (pbk.)
020 _z9780080519968 (e-book)
020 _z0080519962 (e-book)
020 _a6611022082
035 _a(CaONFJC)cis6483493
037 _a102208
_bMIL
040 _aCaONFJC
_cCaONFJC
_dUK-BfC
050 0 4 _aTX911.3.M27
_bW55 2002eb
082 0 4 _222
100 1 _aWilliams, Alistair.
245 1 0 _aUnderstanding the hospitality consumer
_h[electronic resource] /
_cAlistair Williams.
260 _aOxford ;
_aWoburn, MA :
_bButterworth-Heinemann,
_c2002.
300 _axv, 261 p. :
_bill. ;
_c24 cm.
490 1 _aHospitality, leisure and tourism
504 _aIncludes bibliography (p. 243-258) and index.
530 _aAlso available in print.
533 _aElectronic reproduction.
_bUK :
_cMyiLibrary,
_d2007.
650 0 _aHospitality industry
_xManagement.
650 0 _aConsumer behavior.
655 7 _aElectronic books.
_2local
710 _aEbook Central.
776 0 8 _iPrint version:
_w(DLC)2002071173
_z9780750652490
830 0 _aHospitality, leisure and tourism.
856 4 0 _uhttps://ebookcentral.proquest.com/lib/bradfordcollege-ebooks/detail.action?docID=298017
_zClick here to access.
942 _n0
_2ddc