000 | 01771nam a22004333a 4500 | ||
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999 |
_c44039 _d44039 |
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001 | 361188 | ||
005 | 20180614143403.0 | ||
006 | m d | ||
007 | cr||n||||||||| | ||
008 | 070622s2007 caua esb 001 0 eng d | ||
020 | _a9786613320759 (electronic bk.) | ||
020 |
_z9780520254039 (pbk.) : _c£10.95 |
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020 |
_z0520254031 (pbk.) : _c£10.95 |
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020 | _a6613320757 | ||
035 | _a(CaONFJC)cis19911655 | ||
040 | _aCaONFJC | ||
050 | 4 | _aTX360.U6.N47 | |
100 | 1 | _aNestle, Marion. | |
245 | 1 | 0 |
_aFood politics _h[electronic resource] : _bhow the food industry influences nutrition and health / _cMarion Nestle. |
250 | _aRev. and expanded ed. | ||
260 |
_aBerkeley, Calif. ; _aLondon : _bUniversity of California Press, _c2007. |
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300 | _axviii, 486 p. | ||
490 | 0 | _aCalifornia studies in food and culture | |
500 | _aPrevious ed.: 2002. | ||
504 | _aIncludes bibliographical references and index. | ||
650 | 0 |
_aFood industry and trade _zUnited States _xInfluence. |
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650 | 0 |
_aFood industry and trade _zUnited States _xPolitical activity. |
|
650 | 0 |
_aNutrition policy _zUnited States. |
|
655 | 7 | _aElectronic books. | |
710 | _aEbook Central. | ||
856 | 4 | 0 |
_uhttps://ebookcentral.proquest.com/lib/bradfordcollege-ebooks/detail.action?docID=795232 _zClick here to access. |
588 | _aDescription based on print version record. | ||
776 | 0 | 8 |
_iPrint version: _w()0520254031 _z9780520254039 |