000 | 01094nam a2200265 a 4500 | ||
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001 | 386585 | ||
005 | 20170630135015.0 | ||
008 | 090409s2009 enka 001|0 eng|d | ||
020 |
_a9781906502508 (pbk.) : _c£14.99 |
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020 |
_a1906502501 (pbk.) : _c£14.99 |
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035 | _a()1906502501 | ||
040 |
_aStDuBDS _cStDuBDS |
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082 | 0 | 4 | _222 |
100 | 1 | _aSavill, Antoinette. | |
245 | 1 | 0 |
_aLearn to cook wheat, gluten and dairy free : _b100 step-by-step recipes / _cAntoinette Savill. |
260 |
_aLondon : _bGrub Street, _cc2009. |
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300 |
_a168 p. : _bcol. ill. ; _c24 cm. |
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500 | _aIncludes index. | ||
520 | 8 | _aThis title will help readers build their confidence in the kitchen. The recipes featured are smart, modern, international and anything but depriving by using alternative ingredients such as coconut milk and rice flour. | |
650 | 0 |
_aWheat-free diet _vRecipes. |
|
650 | 0 |
_aGluten-free diet _vRecipes. |
|
650 | 0 |
_aMilk-free diet _vRecipes. |
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942 | _n0 | ||
999 |
_c52787 _d52787 |