000 01376nam a2200361 i 4500
999 _c58249
_d58249
001 BDZ0022203710
003 StDuBDS
005 20230505133441.0
008 160209t20142014enka f b 001|0|eng|d
020 _a9781292027418 (paperback) :
_c£47.99
040 _aStDuBDS
050 0 _aTX911.3.M27
072 7 _aTRV
_2ukslc
100 1 _aOlsen, Michael D.,
_eauthor.
245 1 0 _aStrategic management in the hospitality industry /
_cOlsen, West, Tse.
250 _aThird edition.
250 _aPearson new international edition.
260 _aHarlow, Essex :
_bPearson,
_c[2014]
300 _aii, 362 pages :
_billustrations (black and white) ;
_c28 cm
504 _aIncludes bibliographical references and index.
520 8 _aThis textbook on strategic management focuses exclusively on the hospitality industry, detailing the systemic foundations of strategies and their implementation. The text examines the principles behind strategies and their content and function.
650 0 _aHospitality industry
_xManagement.
650 0 _aStrategic planning.
650 7 _aTravel and Tourism.
700 1 _aWest, Joseph J.,
_eauthor.
700 1 _aTse, Eliza Ching-Yick,
_eauthor.
336 _atext
_2rdacontent
336 _astill image
_2rdacontent
337 _aunmediated
_2rdamedia
338 _avolume
_2rdacarrier