Food and beverage service / (Record no. 73976)

MARC details
000 -LEADER
fixed length control field 01861nam a2200469 i 4500
001 - CONTROL NUMBER
control field EBC1767146
003 - CONTROL NUMBER IDENTIFIER
control field MiAaPQ
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION
fixed length control field m o d |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr cnu||||||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 140815t20142014enka o 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Cancelled/invalid ISBN 9781471807954
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9781471807961 (e-book)
035 ## - SYSTEM CONTROL NUMBER
System control number (MiAaPQ)EBC1767146
035 ## - SYSTEM CONTROL NUMBER
System control number (Au-PeEL)EBL1767146
035 ## - SYSTEM CONTROL NUMBER
System control number (CaPaEBR)ebr10903870
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)888745629
040 ## - CATALOGING SOURCE
Original cataloging agency MiAaPQ
Language of cataloging eng
Description conventions rda
-- pn
Transcribing agency MiAaPQ
Modifying agency MiAaPQ
050 #4 - Library of Congress Classification
Library of Congress Class mark TX925
100 1# - MAIN ENTRY--PERSONAL NAME
Personal author Cousins, John,
Relator term author.
245 10 - TITLE STATEMENT
Title Food and beverage service /
Statement of responsibility, etc John Cousins, Dennis Lillicrap, Suzanne Weekes.
250 ## - EDITION
Edition statement Ninth edition.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture London, England :
Name of producer, publisher, distributor, manufacturer Hodder Education,
Date of production, publication, distribution, manufacture, or copyright notice ©2014.
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Date of production, publication, distribution, manufacture, or copyright notice ©2014
300 ## - PHYSICAL DESCRIPTION
Physical description 1 online resource (483 pages) :
Other physical details illustrations (some color), tables
336 ## - CONTENT TYPE
Content type term text
Source rdacontent
337 ## - MEDIA TYPE
Media type term computer
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term online resource
Source rdacarrier
500 ## - GENERAL NOTE
General note Includes index.
590 ## - LOCAL NOTE (RLIN)
Local note Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
650 #0 - SUBJECT HEADINGS
Subject term Food service
Form subdivision Handbooks, manuals, etc.
650 #0 - SUBJECT HEADINGS
Subject term Restaurant management.
655 #4 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Electronic books.
700 1# - ADDED PERSONAL NAME
Added personal author Lillicrap, Dennis,
Relator term author.
700 1# - ADDED PERSONAL NAME
Added personal author Weekes, Suzanne,
Relator term author.
710 ## - ADDED CORPORATE NAME
Added corporate author Ebook Central (Jisc)
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Relationship information Print version:
Main entry heading Cousins, John.
Title Food and beverage service.
Edition Ninth edition.
Place, publisher, and date of publication London, England : Hodder Education, c2014
Physical description xiv, 466 pages
International Standard Book Number 9781471807954
797 2# - LOCAL ADDED ENTRY--CORPORATE NAME (RLIN)
Corporate name or jurisdiction name as entry element ProQuest (Firm)
856 40 - ONLINE RESOURCE
Uniform Resource Identifier <a href="https://ebookcentral.proquest.com/lib/bradfordcollege-ebooks/detail.action?docID=1767146">https://ebookcentral.proquest.com/lib/bradfordcollege-ebooks/detail.action?docID=1767146</a>
Public note Click here to access
588 ## - SOURCE OF DESCRIPTION NOTE
Source of description note Description based on online resource; title from PDF title page (ebrary, viewed August 15, 2014).

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