Normal view MARC view ISBD view

The Oxford book of health foods : [the science behind herbal remedies and nutrition] / J. G. Vaughan and P. A. Judd.

By:

Contributor(s):

Publication details: Oxford : Oxford University Press, 2006.Description: xxxiii, 188 p. : col. ill. ; 25 cmISBN:

Subject(s):

DDC classification:

Holdings
Item type	Home library	Class number	Status	Date due	Barcode
2 week loan	Hockney Library Main Floor	615.32/VAU (Browse shelf(Opens below))	Available		7411657510
2 week loan	Hockney Library Library Store (Please ask to see)	615.32/VAU (Browse shelf(Opens below))	Available		7411657529

Previous								Next
Previous	615.321/BOO The complete natural medicine guide to the 50 most common medicinal herbs /	615.321/FUN Fundamentals of pharmacognosy and phytotherapy /	615.321/WOR Aromatherapy for the beauty therapist /	615.32/VAU The Oxford book of health foods :	615.503/GAL The Gale encyclopedia of alternative medicine /	615.5068/HAR Succeeding in business : starting and running a practice for professionals in therapy and healthcare /	615.50846/TAY Complementary therapies for older people in care /	Next

Originally published: 2003.

Includes bibliographical references and index.

There are no comments on this title.

to post a comment.

Library Services