Introduction to hospitality / John R. Walker.

By:

Walker, John R [author.]

Publication details: Harlow, England : Pearson, [2017]Edition: Seventh edition; Global editionDescription: 644 pages : illustrations (colour) ; 26 cmContent type:

text
still image

Media type:

unmediated

Carrier type:

volume

ISBN:

9781292157597 (pbk.) :

Subject(s):

LOC classification:

TX911.3.M27

Summary: Featuring contributions from industry experts, 'Introduction to Hospitality' profiles corporations and hospitality professionals, placing an emphasis on globalisation and environmental responsibility.

Holdings
Item type	Home library	Class number	Status	Date due	Barcode
2 week loan	Hockney Library DHB Main Collection	647.94068/WAL (Browse shelf(Opens below))	Available		7412294500
2 week loan	Hockney Library DHB Main Collection	647.94068/WAL (Browse shelf(Opens below))	Available		7412294497

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Previous	647.94/FOS The theory of hospitality & catering / David Foskett, Patricia Paskins, Andrew Pennington ; consultant editor, Neil Rippington ; contributor, Elaine Macaninch.	647.94/GEE Calculations for hospitality & catering /	647.94068/OLS Strategic management in the hospitality industry /	647.94068/WAL Introduction to hospitality /	647.94068/WAL Introduction to hospitality /	647.940681/REV Revenue management for hospitality and tourism /	647.940688/HUD Customer service for hospitality and tourism /	Next

Previous edition: 2013.

Includes bibliographical references and index.

Featuring contributions from industry experts, 'Introduction to Hospitality' profiles corporations and hospitality professionals, placing an emphasis on globalisation and environmental responsibility.

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Introduction to hospitality / John R. Walker.

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