Food [electronic resource] : in context / Brenda Wilmoth Lerner & K. Lee Lerner, editors.

Contributor(s): Series: Gale virtual reference libraryPublication details: Detroit, Mich. : Gale, c2011.Description: 1 online resource (2 v. (various pagings)) : ill. (chiefly col.)ISBN:
  • 9781414486550 (electronic book)
Subject(s): Additional physical formats: Print version:: Food : in context.DDC classification:
  • 22
LOC classification:
  • TX354 .F6657 2011
Online resources:
Contents:
v. 1. Advertising food to international fund for agricultural development -- v. 2. Junk food to yeast and leavening agents.
Summary: Examines food in relationship to nutrition, world health issues, agriculture, environmental concerns, current events and political decision-making.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Home library Class number Status Date due Barcode
E-book Online Library Online Resources Gale Virtual Reference Library (Browse shelf(Opens below)) Available online

Includes bibliographical references and index.

v. 1. Advertising food to international fund for agricultural development -- v. 2. Junk food to yeast and leavening agents.

Examines food in relationship to nutrition, world health issues, agriculture, environmental concerns, current events and political decision-making.

Description based on print version record.

There are no comments on this title.

to post a comment.