Ethical sourcing in the global food system [electronic resource] / edited by Stephanie Barrientos and Catherine Dolan.

Contributor(s): Publication details: London : Earthscan, 2006.Description: xx, 204 p. : illISBN:
  • 9786000000806 (e-book)
Subject(s): Genre/Form: Additional physical formats: No titleDDC classification:
  • 22
LOC classification:
  • HD9000.5 .E85 2006
Online resources: Available additional physical forms:
  • Also available in printed form.
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Holdings
Item type Home library Class number Status Date due Barcode
E-book Online Library Online Resources VLeBooks (Browse shelf(Opens below)) Available online

Includes bibliographies and index.

Also available in printed form.

Electronic reproduction. Askews and Holts. Mode of access: World Wide Web.

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