The art of the chocolatier [electronic resource] : from classic confections to sensational showpieces / Ewald Notter ; photography by Joe Brooks and Lucy Schaeffer.
Publisher: Hoboken, N.J. : Wiley ; Chichester : John Wiley [distributor], c2011Description: 407 p. : ill. (chiefly col.)Content type:- text
- computer
- online resource
- 9780470402658 (e-book)
- 22
- TX791 .N62 2011
- Also available in printed form ISBN 9780470398845
| Item type | Home library | Class number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
| E-book | Online Library Online Resources | VLeBooks (Browse shelf(Opens below)) | Available online |
Formerly CIP. Uk
Includes index.
This is a must-have guide to chocolate making and chocolate showpiece design, from renowned confectionery expert Ewald Notter. The bok covers the full spectrum of chocolate work, from the fundamentals of chocolate making to instruction on advanced showpiece design and assembly.
Also available in printed form ISBN 9780470398845
Electronic reproduction. Askews and Holts. Mode of access: World Wide Web.
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